Mixed Grilled Vegetables

Although the calendar and shorter days are telling me it’s fall, my air conditioner is telling me otherwise. It’s still hot here (shorts and flip flops hot). One benefit of it being hot means that my little garden that could is still producing so I’m going to hold onto summer’s goodness for just a little longer. We love to grill an assortment of veggies and then use them as a side or chop them into pieces and make a SIMPLE SUMMER GARDEN PASTA dish.

To grill your veggies, simple trim the edges and lightly brush them with oil. If you’re grilling EGGPLANT they’ll need a little more attention. For eggplant: trim the edges, cut them into desired slices and then season with salt. Leave them in a colander for at least 30 minutes so they release their bitterness (now don’t we wish we could do that to some people) Then just pat them dry, lightly brush them with oil and chuck them onto the grill pan. Grill until you have grill marks and flip. Continue cooking until you reach desired tenderness.

Speaking of grill pan. Isn’t that one lovely. This BBQ pan has fat runoff grates, cooks food evenly and yet still allows the BBQ flavors to infuse the food. It also has a flat surface for your veggies, allowing you to cook up to three dishes at the same time. No more scrubbing the grill after you cook, because this pan cleans up in the kitchen sink with a sponge and it’s dishwasher safe. Another bonus is that you can use metal utensils thanks to DuPont™ Teflon® ScratchGuard® nonstick coating (twice as tough as stainless steel!). How’s that for a one pan wonder? Now would you like to try and win one?


EDITED TO ADD: Thank you for your entries. Contest has ended. Winner is Vaishali and has been notified via email.

GIVEAWAY:  1 Technique® Hard Anodized 18″x12″ BBQ pan with DuPont™ Teflon® nonstick coating
Features:

  • Hard anodized aluminum for even heat conduction
  • Fat run-off/collection channels to prevent flare-ups
  • Wire loop handles for easy transfer
  • DuPont(TM) Teflon(R) ScratchGuard(R) nonstick interior coating for food release
  • Metal utensil safe
  • Heat safe to 500F
  • Measures 18″L x 12″W x 2″H
  • For outdoor grills only
  • Hand wash only
  • Lifetime Limited Manufacturer’s Warranty

TO ENTER:
1. Let us know what you would grill in this pan.
(bonus entries. You MUST leave a separate comment for each entry to count.)
2. Follow bell’alimento on PINTEREST and pin a photo from this post.
3. Follow bell’alimento on TWITTER and RT the following “I just entered to win a BBQ Grill pan from @bellalimento and you can too http://wp.me/ppVJB-3fH ”
4. Like bell’alimento on FACEBOOK.
5. Sign up for bell’alimento’s RSS FEED or EMAIL SUBSCRIPTION.
6. Follow TEFLON on TWITTER.

Legal Schmegal: Contest is open to those 18 years of age and older with a US address. Contest runs September 8-12, 2012. Odds of winning depend on number of entries. One winner will be chosen via random number generator and will be notified via email. Winner has 48 to claim prize or an alternate winner will be drawn.

Good Luck!

Baci!

Disclaimer: Teflon provided me with a review pan and is providing to the same to one lucky bell’alimento reader. I was not compensated for this post. Opinions are my own. Always have been. Always will be.

189 Comments

  1. 1

    I’ve love to use this pan to roast cubed potatoes on the grill with onions and garlic. Mmm.

  2. 2

    Looks great and I need that grill pan! I would be grilling onions, peppers and burgers!

  3. 3
    Marci /

    I would grill salmon and vegetables!

  4. 4
    Marci /

    FB Fan!

  5. 5
    Kenny /

    I would use the pan to grill veggies indoors!

  6. 6
    Kenny /

    I like bell’alimento on Facebook

  7. 7
    Kenny /

    I am signed up for bell’alimento’s RSS FEED

  8. 8
    thai /

    Grilled flank steak fajitas sound delicious right about now !

  9. 9
    thai /

    Followed on pinterest

  10. 10
    thai /

    Liked on fb

  11. 11
    Andy /

    I would grill veggies, seafood and pizza!

  12. 12

    I would get my bf to grill burgers and steaks!!!

  13. 13

    Already a fan on fb 🙂

  14. 14

    Already follow you on twitter, too!

  15. 15

    You’re in my Google Reader (RSS feed)

  16. 16

    I follow Teflon on twitter

  17. 17
    MikeW /

    I’d grill EVERYTHING on this.

  18. 18
    MikeW /

    I subscribe to your RSS feed.

  19. 19
    MikeW /

    I like you on FaceBook.

  20. 21

    I follow you via RSS.

  21. 22
    Nancy L /

    I follow you on Pinterest and pinned a picture from this post on my board Grilling…http://pinterest.com/pin/68539225550180507/

  22. 23
    Nancy L /

    I think the first thing I would grill is some pineapple and peaches!!

  23. 24
    Nancy L /

    I like bell’alimento on FACEBOOK.

  24. 25
    Nancy L /

    I am signed up for bell’alimento’s RSS FEED through google.

  25. 26
    Vaishali /

    Veggies of course…we are largely a vegetarian family..:)

  26. 27
    Vaishali /

    I follow you on interest

  27. 28
    Vaishali /

    I follow you on Twitter!

  28. 29
    Vaishali /

    I subscribe to RSS feed via my google reader!

  29. 30
    Nancy L /

    I follow bell’alimento on TWITTER and tweeted about the giveaway!

  30. 31
    Athena R /

    I’m thinking onions, eggplant, tomatoes and zucchini.

  31. 32
    Athena R /

    I like you on FB.

  32. 33
    Athena R /

    I follow you on Pinterest.

  33. 34

    I would use this for fajita meat and veggies

  34. 35

    I Follow bell’alimento on PINTEREST and pinned http://pinterest.com/pin/86975836524775205/

  35. 36
  36. 37

    I Like bell’alimento on FACEBOOK

  37. 38

    I follow bell’alimento’s RSS FEED

  38. 39

    I Follow TEFLON on TWITTER

  39. 40
    Schmidty /

    I would grill brussels sprouts and broccoli.

  40. 41
    Schmidty /

    I am following you on pinterest as rusthawk and I pinned http://pinterest.com/pin/225461525066251899/

  41. 42
    Schmidty /

    I follow you on twitter and tweeted https://twitter.com/rusthawk/status/244545148938244096

  42. 43
    Schmidty /

    I follow you on facebook as rust hawk.

  43. 44
    Schmidty /

    I am an email subscriber.

  44. 45
    Schmidty /

    I am following Teflon on twitter @rusthawk. thanks!

  45. 46
    Adele /

    This grill pan would be great to have to grill just about any food. I would start to grill most any fish with some vegetables on the side. And then maybe some pound cake next for dessert which I could grill stone fruits to go on top.

  46. 47

    This sounds so yummy. I love the idea of a grill that the veggies won’t fall through! I would grill fresh veggies.

  47. 48

    I already follow Paula – bell’alimento on Pinterest

  48. 49

    I already subscribe to RSS via email

  49. 50

    I was following @bellalimento on Twitter, but Twitter dropped it. Following again. 😉

  50. 51
    Suzanne B /

    I would like to try grilling whole kale leaves on this pan.

  51. 52
    Jessie C. /

    I’d grill green/red pepper and zucchini

  52. 54
    Jessie C. /

    I’m a subscriber

  53. 55

    I liked bella alimento on Facebook.

  54. 56
    Suzanne B /

    I already follow BA on Pinterest and pinnned a photo of this pan on my pinterest “wish list”

  55. 57
    Suzanne B /

    Am a follower of BA on twitter and tweeted the giveway

  56. 58

    I’m following Teflon (@TeflonBrand) on Twitter.

  57. 59
    Suzanne B /

    I liked BA on FB a while ago.

  58. 60
    Suzanne B /

    I also receive BA’s email subscription

  59. 61
    Suzanne B /

    following teflong on twitterl

  60. 62

    I’d grill up a vegetable storm!!

  61. 63
    Babs /

    At this time of year, I particularly enjoy grilled fruit like peaches, nectarines and pineapple. And just about any vegetable benefits in flavor from grilling.

  62. 64

    I would grill everything in this pan!

  63. 65

    I like bellalimento on Facebook.

  64. 66
    TrishInFL /

    I think corn and chicken would be great in that pan!

  65. 67
    TrishInFL /

    I subscribe via email!

  66. 68

    I would totally grill vegetables too! Yum!

  67. 69
    Allison C /

    I’m a vegetarian so I would grill up some Halumi cheese and some zucchini.

  68. 70
    Allison C /

    I like you on FB

  69. 71
    Allison C /

    I get email updates

  70. 72
    Lisa S /

    Zuchinni!!

  71. 73
    Lisa S /

    I follow you on Pinterest

  72. 74
    Lisa S /

    I like you on fb

  73. 75
    Lisa S /

    I subscribe email

  74. 76

    I adore grilled veggies, so perfect for the end of summer! I would grill some salmon in this one!

  75. 77
    latanya /

    squash and zucchini

  76. 78
    latanya /

    rss feed subscriber

  77. 79
    latanya /

    I like you on facebook

  78. 80
    latanya /

    I follow you on pinterest and http://pinterest.com/pin/232639136972430722/

  79. 81

    I’d like to try asparagus in this pan.

  80. 82

    I follow you via email.

  81. 83
    jan /

    The first thing I’d try grilling in this pan would be chicken… perfect grill marks.

  82. 84
    jan /

    I follow by email updates

  83. 85

    I’d use this pan for veggies and burgers–at the same time.

  84. 86
    Charlette /

    I would grill peppers.onions and sausage.

  85. 87
    Charlette /

    I follow BA on Pinterest and pinned from this post.

  86. 88
    Charlette /

    I follow BA on FB.

  87. 89
    Charlette /

    I also follow BA via email.

  88. 90
    Vanessa Mayer /

    I’d try corn & bloomin’ onions-

  89. 91
    Meghan Finley /

    I’d grill asparagus. It’s my favorite treat!

  90. 92
    Meghan Finley /

    I follow on pinterest-immortalb4 and pinned

    http://pinterest.com/pin/29836416252408743/

  91. 94
    Meghan Finley /

    I Like bell’alimento on FACEBOOK.

  92. 95
    Meghan Finley /

    I Follow TEFLON on TWITTER @immortalb4

  93. 96
    Vanessa Mayer /

    I liked you on FB-

  94. 97
    Vanessa Mayer /

    I receive your emails-

  95. 98
    sarapete /

    I want to grill the veggies from our garden! Maybe some nice steaks to go with it.

  96. 99
    sarapete /

    Follow on pinterest and pinned it.
    @saramama
    http://pinterest.com/pin/277112183292807742/

  97. 100
    Corisa /

    Signed up for email updates

  98. 101
    Corisa /

    i’d love to grill pizza!

  99. 102
  100. 103
    sarapete /

    liked you on fb
    sara peterson davis

  101. 104
    sarapete /

    follow teflon twitter @saramama

  102. 105
    sarapete /

    subscribe google reader rss feed

  103. 106
    Philby /

    I would grill sliced eggplant!

  104. 107
    Cindi /

    I would love to grill our homegrown eggplant,
    green peppers and zucchini!
    Many thanks, Cindi

  105. 108
    Cindi /

    “Pinterest Post!”
    http://pinterest.com/pin/240450067576121040/.
    Again, thanks!
    Cindi

  106. 109
    Cindi /

    I follow you via Twitter…
    “Tweet!”
    https://twitter.com/cmh512/status/244654884429901824.
    Merci bien, Cindi

  107. 110
    Cindi /

    I “Like” bellalimento on Facebook…
    Thanks so much, Cindi
    Cindi Hoppes

  108. 111
    Cindi /

    I am an email subscriber to bellalimento.
    Thank you very much!
    Cindi

  109. 112
    Cindi /

    I follow @TeflonBrand via Twitter!
    Thank you…
    Cindi
    cmh512

  110. 113
    Elisa B /

    zucchini! and then maybe peaches.

  111. 114
    Elisa B /

    pinned

  112. 115
    Elisa B /

    i like you on facebook.

  113. 116
    Monica Young /

    MMMM I’m thinking I would try grilling some zucchini and some squash.

  114. 117
    Monica Young /

    I follow Teflon on twitter
    @Monnie311

  115. 118
    Jennie /

    I follow you on pinterest.

  116. 119
    Jennie /

    I would love to grill asparagus and mushrooms on this awesome pan!

  117. 120
    Jennie /

    I like you on facebook.

  118. 121
    Jennie /

    I subscribe to you via email.

  119. 122
    Sheila K. /

    I would grill turkey burgers and portobello mushrooms!

  120. 123
    Sheila K. /

    I follow you on Twitter (@skkorman), and I tweeted this giveaway: https://twitter.com/skkorman/status/244820488512229376

  121. 124
    Sheila K. /

    I like you on Facebook (Sheila Korman)!

  122. 125
    Sheila K. /

    I’m an email subscriber!

  123. 126
    Sheila K. /

    I follow Teflon on Twitter (@skkorman)!

  124. 127

    I would grill chicken. I love grilling chicken!

  125. 128

    I already follow you on Pinterest, but this is now pinned! 🙂

  126. 129
    Donna L /

    I would grill pork chops and onions.

  127. 130
    Donna L /
  128. 131
    Donna L /

    I like bella alimento on FB. Donna Haley

  129. 132
    Donna L /

    I follow Teflon on Twitter. @dlhaley17

  130. 133
    Margot C /

    You know, I think I would reserve this for grilling fruit. It would be very nice to have a space on the grill reserved for this or to be able to put it down after removing other stuff. I am fascinated by the idea of this super hard non-stick coating. When I grill the sugary fruit it really makes clean-up a nightmare sometimes.

  131. 134
    Margot C /

    I follow you on PINTEREST as Margot Core; here’s my pin!: http://pinterest.com/pin/33495590949597175/

  132. 135
    Margot C /

    I follow you on Twitter (where I am @AnnaZed) and here’s my tweet: https://twitter.com/AnnaZed/status/244859216609832960

  133. 136
    Margot C /

    I ‘like’ you on facebook where I am Margot Core

  134. 137
    Carmen /

    I would like to grill fresh Walleye

  135. 139
    Carmen /

    I Like bell’alimento on FACEBOOK.

  136. 140
    TK /

    I would love trying to grill a pizza on it!

  137. 141
    TK /

    i follow Bell’alimento on Facebook

  138. 142
    TK /

    I’m subscribed to the RSS Feed

  139. 143
    Margot C /

    I subscribe to your emails to this box: margueritecore [at] gmail [dot] com (actually I get your RSS feed to my Google Reader too).

  140. 144

    Its still hot in Florida too — and this recipe makes up for everything that is heating this place up for sure 🙂

  141. 145
    Margot C /

    I follow @TeflonBrand on twitter. I am @AnnaZed there

  142. 146
    joann /

    I would make a pizza!

  143. 147
    joann /

    Or grill fruit! Pineapple is my fav!

  144. 148
    Angela Akinniyi /

    I’d grill steaks and onions.

  145. 150
    Carolyn Barnett /

    A big juicy turkey!

  146. 151
    Carolyn Barnett /

    I follow pinterest as Carolyn Barnett and i pinned here. http://pinterest.com/pin/254383078923329154/

  147. 152
    Carolyn Barnett /

    I follow on twitter as @CarolynRBarnett and tweeted here. https://twitter.com/CarolynRBarnett/status/245368312853299200

  148. 153
    Carolyn Barnett /

    I liked on facebook and shared this giveaway.

  149. 154
    Carolyn Barnett /

    I signed up for rss as carolynishis@gmail.com

  150. 155
    Carolyn Barnett /

    I Follow TEFLON on TWITTER as @CarolynRBarnett

  151. 156
    Ruth Naylor /

    I would grill some lovely pieces of fish and know they won’t fall through the grates (as well as shrimp).

  152. 157
    Ruth Naylor /

    I follow bell’alimento on Pinterest.

  153. 158
    Ruth Naylor /

    I follow bell’alimento on twitter and tweeted:https://twitter.com/felicesr/status/245385173712117760

  154. 159
    Ruth Naylor /

    I like bell’alimento on fb.

  155. 160
    Ruth Naylor /

    I’m a subscriber!

  156. 161
    Ruth Naylor /

    I follow Teflon on twitter.

  157. 162
    Deanna /

    I am a subscriber.

  158. 163
    Deanna /

    I would grill vegs, chicken and pork tenderloin!

  159. 164
    michele malone /

    I’d grill bacon wrapped jalapenos

  160. 165
    michele malone /

    I follow teflon on twitter as @lolamichele

  161. 166
    Tamra H /

    I’d love to grill some shrimp in this pan!

  162. 168
    Cori /

    I would start with grilled zucchini.

  163. 169
    Cori /

    I’m an email subscriber.

  164. 170
    Karen Lynch /

    I want to win

  165. 171
    Karen Lynch /

    I follow you on Pinterest.

  166. 172
    Karen Lynch /

    I like Bell’alimento on Facebook.

  167. 173
    Karen Lynch /

    I follow via RSS feed

  168. 174
    Karen Lynch /

    I follow Teflon on Twitter

  169. 175
    C Hui /

    Think I would grill some mushrooms sightly 🙂

  170. 176
    C Hui /

    Liked on facebook

  171. 177

    I would definitely grill vegetable. I love grilled vegetable sandwiches with marinara.

  172. 178
    Rebecca Graham /

    I would grill shrimp on this pan.

  173. 179
    Rebecca Graham /

    Follow you on Twitter: rhoneygee
    Tweeted: https://twitter.com/rhoneygee/status/245777452230656000

  174. 180
    Rebecca Graham /

    Follow you on Facebook: Rebecca Honey Graham

  175. 181
    Rebecca Graham /

    Follow Teflon on Twitter: rhoneygee

  176. 182
    Stephen Weinberg /

    I would grill the end of the summer peaches!

  177. 183
    Randi Lynne /

    I would grill everything on this!

  178. 184
    Randi Lynne /

    I subscribe to your feed.

  179. 185
    Randi Lynne /

    I follow you on Twitter.

  180. 186
    Randi Lynne /

    I like you on facebook.

  181. 187
    Amy L /

    I’d grill vegetables and fish in this pan.

  182. 188
    Amy L /

    I already follow you on twitter & I tweeted:
    https://twitter.com/amylou61/status/245931965876953088

  183. 189
    Amy L /

    I follow Teflon on twitter @amylou61

Leave a Reply