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bell' alimento

beautiful food doesn't have to be complicated

Spaghetti and Meatballs with basil in blue pot. Microplane to side.

Spaghetti and Meatballs

Classic comfort food. Spaghetti and Meatballs. Our meatballs are light, airy and take just 20 minutes to bake.  It doesn't get any more classic than spaghetti and meatballs. These particular meatballs are made with veal. They are light, airy,  and baked in just 20 minutes. That's right, they're quick, easy and delicious. You can Read More

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Delicious recipes, tips and more!

2 glass jars of banana pudding. Topped with whipped cream and caramel sauce sitting on baking sheet. Spoons, bottle of vanilla extract and bananas to side.

Not your Nana’s Nana Puddin’

By Paula |

This is Not your Nana's Nana Puddin' . This banana pudding may be the last banana pudding recipe you'll ever need. It's Read More

Filed Under: Desserts, Featured Tagged With: banana pudding, desserts, Vegetarian

close up of asparagus spears on grill

How to Grill Asparagus

By Paula |

Did you know that you can GRILL asparagus? You can and it's easy peasy. Besides being incredibly easy, it's a great way to Read More

Filed Under: Sides, Vegetables Tagged With: Asparagus, grilled asparagus

closeup of roasted chicken in cast iron skillet with potatoes and carrots. Fork to left of chicken.

Roasted Garlic Lime Chicken

By Paula |

Tender and juicy Roasted Garlic Lime Chicken with carrots and potatoes. It's classic comfort food made entirely in one Read More

Filed Under: Featured, Poultry Tagged With: Chicken, Roasted Garlic Lime Chicken

Kielbasa Lasagna rolls in casserole dish. Serving spoon pulling one roll out.

Kielbasa Lasagna Rolls

By Paula |

If you're looking for a twist on traditional lasagna, try this quick and easy Kielbasa Lasagna. It's fast, easy and family Read More

Filed Under: Pasta, Pork Tagged With: kielbasa, kielbasa lasagna, Lasagna, Lasagne, Pasta, Pork, Sausage, smoked sausage

Eggplant al Forno

By Paula |

Eggplant is such a versatile vegetable. On a recent trip to Rome, I encountered so many deliziosi eggplant dishes, that Read More

Filed Under: Appetizer, Sides Tagged With: Eggplant

This Chicken Marsala recipe (aka Pollo al Marsala) is comprised of pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce.

Pollo al Marsala (Chicken Marsala)

By Paula |

This Chicken Marsala recipe, aka Pollo al Marsala, is a traditional Italian-American dish comprised of golden Read More

Filed Under: Poultry Tagged With: Chicken, Chicken Marsala, Pollo al Marsala

shrimp linguine in brown bowl with fork. Garlic cloves, small glass bowl of parsley and olive oil bottle in background.

Linguine and Shrimp

By Paula |

Linguine con Gamberetti Shrimp or Shrimp Linguine is a classic Italian seafood pasta dish that's both easy and Read More

Filed Under: Pasta, Seafood Tagged With: Linguine, Linguine and Shrimp, Linguine con Gamberetti, Pasta, Seafood, Shrimp, shrimp linguine

plate of spaghetti carbonara

Spaghetti alla Carbonara

By Paula |

This is one of the first dishes I ever ate - or I should probably say, experienced - when I moved to Italy as a Read More

Filed Under: Pasta Tagged With: carbonara, Pasta, Spaghetti, Spaghetti alla Carbonara

baked asparagus topped with lemon slices

Asparagus alla Paper Bag

By Paula |

Asparagus alla Paper Bag       I know, I know, you're thinking, "Is she insane?" She's going to set Read More

Filed Under: All Recipes, Sides, Vegetables Tagged With: Add new tag, Asparagus, Garlic, Lemon, Paper Bag

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Welcome Y'all!

I'm Paula, the recipe developer, food stylist, food photographer, writer, editor, and chief dishwasher behind the blog. Read More

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