Limoncello No Bake Cheesecake.
I can not believe I do not have any cavities. Seriously. I have the biggest sweet tooth. Always have. I suppose I can thank my Mom and her insistence on brushing and flossing 3 times a day ; ) In addition to having a little thing for desserts I also have a thing for cocktails. Put the two of them together I am a happy camper. This luscious little number above starts out with my homemade LIMONCELLO. If you’ve never made your own get on it. Grab a bag of lemons and some moonshine and you’re on your way.
Of course you have to like lemons because this one is pleasingly pout puckering. It’s a no bake cheesecake which means exactly that no firing up the oven. No chances of it cracking and ruining your hopes for that perfect cheesecake. Not that I know anything about that sigh.
Ready to pucker up with a forkful? Of course you are.
Want more cheesecake? That’s a silly question right!
Limoncello (No Bake) Cheesecake
Limoncello No Bake Cheesecake
Ingredients
- 2 cups graham cracker crumbs
- 1/3 cup unsalted butter - melted
- 8 ounces cream cheese - softened
- 8 ounces frozen whipped topping - thawed
- 1/2 cup sour cream
- 1/4 teaspoon pure vanilla extract
- 1/4 cup Limoncello
Instructions
- Preheat oven oven to 350°F. Spray 9-inch glass pie plate with cooking spray. Stir together crust ingredients. Press firmly and evenly in bottom of pie plate.
- Bake 9 minutes. Cool 20 minutes.
- In the bowl of your mixer, beat cheesecake ingredients on medium speed until smooth; spoon over crust.
- Refrigerate at least 30 minutes prior to serving.
Lana @ Never Enough Thyme says
Oh yeah, baby! Love the limoncello. Love the no-bake! Gotta have it.
Gena@BakeAllTheThings! says
Mmmmmmmm!
Lemon.
Cheesecake.
AND no-bake?
Can’t wait to try it!
Cassie says
I still haven’t made homemade lemoncello, and now I really need to. We are cheesecake lovers. T His looks fabulous!
Angie says
I love lemon desserts! This looks like a must have!
amy @ uTryIt says
Desserts and cocktails? Oh, I love them and can’t live without either one! I think we can be really good friends. 😉
Marina@Picnic at Marina says
I love lemons, and I love limoncello. I guess I am sold…. 🙂
The Italian Dish says
Paula: Oh. My. God.
I’m pinning this right away and making it as soon as I can with our homemade limoncello!
Renée J. (RJ Flamingo) says
And I just so happen to have a bottle of limoncello in the fridge (gift from a friend)!
Susan says
Wow, Paula! I love Limoncello and cheesecake. This no-bake version is a winner!
Jen @ Savory Simple says
I am a lover of all things lemon so this is my kind of dessert!
Julia {The Roasted Root} says
I’m fascinated by no-bake cheesecakes and have been meaning to make one. Lemonjuice and moonshine?? You have my full attention! I bet the flavor of this cheesecake is just perfect for a hot summer day and I don’t even have to turn on my oven! love it!
Sommer@ASpicyPerspective says
Oh momma! What a sensational little treat!
Laurie {Simply Scratch} says
SUCH a delicious idea! Limoncello + cheesecake = LOVE!
Miss @Miss in the Kitchen says
This looks absolutely perfect, now will you make it for me?
Kari says
Lo-o-o-ove Lemon cheese cake. This one looks so pretty, and so easy to prepare. Can’t wait to try it.
Lora @cakeduchess says
Save me a bottle of your amazing limoncello. Love your sweet little cheesecakes:)
JulieD says
This looks amazing, Paula!!!
Jenn @therebelchick says
This looks amazing!