Coffee ain’t just for drinking friends. Nope, it’s also for doing all kinds of other stuff with, like turning it into a beautiful blissed out buttercream. If you like COFFEE as much as I do you’re going to love this hopped up espresso buttercream.
It’s going to give your dessert a little kick in the caffeinated pants. I mean that’s if you can manage to not eat all of it before it’s time to slather it onto a cake, or cupcakes, or between two cookies. Whatever you’ve got handy, a spoon. We won’t judge.
This is an amazing buttercream that I have to tell you my sistah from another mistah shared with me. Please don’t even ask me for a calorie count because I don’t want to know. I’m claiming denial with a capital D on this one. I really don’t ever want to know. It would forever ruin this deliciousness for me.
I mean come on the name has butter and cream in it, it’s not going to win any healthy food of the month awards. I’m okay with that. It’s also why I don’t make it all that often. Everything in moderation yeah?
It’s creamy, buttery (duh) and most definitely caffeinated. You can taste the LAVAZZA espresso from the get go. It’s kind of the point.
Besides COFFEE one of my favorite ways to stay social is INSTAGRAM. You are following me aren’t you? Yes, thank you so much so so very sweet of you xo. WHAT you’re NOT? Okay I’ll wait, go ahead, hope on over. Now that we’ve got that settled, whew, let’s chat about a fun Insta-Contest …
Share your coffee moment(s) on Instagram for your chance to win daily prizes of 12oz Lavazza Coffee bags and mugs. Plus five grand prize winners will receive a coffee lovers super basket which includes: Two 12 oz bags of Lavazza Coffee, Lavazza Mug, “Top 100 Coffee Recipes” book, Aerolatte Milke Frother, a Bodum Brazil 3 Cup French Press and a Jolie Scented Candle. (Valued at around $100!)
Rules: The Lavazza USA Smell The Coffee Instagram Contest begins at 12:01am ET on 4/1/15 and ends at 11:59pm ET on 4/15/15. US residents only, must be 18+ years of age and all local, state and federal rules apply. Enter up to 10 times a day!
I also happen to be one of the JUDGES of the final grand prize winners (Lavazza will be announcing the daily winners) Can’t wait to see your instagram entries!
Disclaimer: This post is sponsored by Lavazza. I was compensated for my time. Opinions are my own. Always have been. Always will be.
You can explore more about Lavazza by visiting www.SHOPLAVAZZA.com
What You Will Need:
- 4 sticks unsalted butter - room temperature
- 5.1 ounces instant vanilla pudding mix
- 1 pound powdered sugar
- 1/4 cup heavy whipping cream
- 1 teaspoon pure vanilla extract
- 3 teaspoons Lavazza ground espresso
What To Do:
- Place butter and pudding mix into stand mixer bowl. Beat until light in color and creamy.
- Add powdered sugar. Beat until well combined.
- Add whipping cream, vanilla and espresso. Beat until well combined.