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Salted Caramel Chocolate Brioche Twist

By Paula |

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Salted Caramel Chocolate Brioche Twist

Salted Caramel Chocolate Brioche Twist. Made in partnership with Dixie Crystals.

I’m not sure if you would consider this breakfast or dessert. I say both. No matter what you categorize it, it’s delicious. This is an impressive loaf of brioche and that’s because of the gorgeous twist. Are you hearing Let’s Do The Twist in your head? Just me? Well if you’re not and you decide to make this it’ll show up then not to worry. The brioche twist isn’t difficult but it’s messy, not gonna lie.

This is a sweetened yeast dough. Yes, yeast. Don’t be nervous. It just means the dough needs to sit around and rise to the occasion.

 

 

Salted Caramel Chocolate Brioche Twist

One your dough has done it’s thing you’ll roll it out into a large rectangle. Make sure your work surface is clean and that you’ve floured the surface so that it doesn’t stick to the counter. No one wants to ruin all that work you’ve done.

You’ll sauce it up, hello CARAMEL SAUCE, give it that nice sprinkling of kosher salt (we did say salted caramel didn’t we) and a generous dose of chocolate chips. I’m drooling just thinking about how good this is. Caramel and chocolate are two of my favorite things.

Then we’re going to TWIST it. Just think of double dutch with jump ropes. You’ll want to do this as quickly as possible because, caramel sauce and chocolate chips. Once you’ve got your twisted masterpiece, transferred it to the baking sheet and washed your sticky hands, it’s time to bake me happy.

 

Salted Caramel Chocolate Brioche Twist

Ready to do the twist? You can find the recipe for the SALTED CARAMEL CHOCOLATE BRIOCHE TWIST on Dixie Crystals site.

By the way, this makes some of the most decadent French toast I’ve ever eaten. Options, you know we love them.

Disclaimer: I am a recipe developer for Dixie Crystals. I was compensated for my time. Opinions are my own.

Filed Under: Desserts Tagged With: brioche, desserts, salted caramel chocolate brioche twist

Comments

  1. Nutmeg Nanny says

    10/24/2017 at 11:02 am

    WOW this looks absolutely delicious! Thank you for sharing!

  2. Angie says

    10/24/2017 at 12:13 pm

    This looks so pretty and delicious!

  3. Jen says

    10/24/2017 at 1:58 pm

    I’ll be winning some type of mom award after making this for breakfast for my boys, haha! Looks so good!

  4. Dorothy at Shockingly Delicious says

    10/24/2017 at 8:02 pm

    You had me at salted caramel!! What a great way to start the day!

  5. Sarah says

    10/24/2017 at 10:02 pm

    This looks phenomenal! Like, I’m sitting here drooling over the computer. And I agree with you, it’s perfect for both breakfast and dessert!

  6. Kimberly @ The Daring Gourmet says

    10/24/2017 at 10:22 pm

    That sounds amazing, I WANT!!

  7. Michelle says

    10/25/2017 at 7:33 am

    What a gorgeous bread…it looks delicious!!

  8. Tarah says

    10/25/2017 at 10:55 am

    Oh my gosh, this looks amazing!

  9. Jessica | The Novice Chef says

    10/26/2017 at 2:57 pm

    This is so gorgeous! What an impression this would make!

  10. alyssa | everydaymaven says

    10/26/2017 at 5:27 pm

    Wow! This sounds so decadent and incredible!

  11. eat good 4 life says

    10/26/2017 at 6:10 pm

    Perfect for the holidays ahead. Great combo of flavors too!

Welcome Y'all!

I'm Paula, the recipe developer, food stylist, food photographer, writer, editor, and chief dishwasher behind the blog. Read More

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139 shares